Vis lies further out than any other inhabited island in Central Dalmatia. Because it housed a Yugoslav military base until 1989 and foreigners weren't allowed, it escaped mass tourism. Today two quiet harbour towns, vineyards, abandoned military sites and some of the Adriatic's most spectacular coves draw visitors. The Vis archipelago is a UNESCO Global Geopark.
At a glance
Region
Central Dalmatia
Ferry
Split – Vis, approx. 2.5 h
Catamaran
Split – Vis, approx. 1.5 h
Towns
Vis and Komiža
Best time to visit
June, September
Ideal for
independent travellers, divers, food lovers
Highlights
Blue Cave (Modra špilja) on neighbouring Biševo; at midday sunlight makes the water glow blue – boat trips from Komiža, entry by time slot
Stiniva narrow cove between high cliffs, reached by a steep path or by boat
Komiža fishing town with a fishing museum in the Venetian fortress
Vis town remains of the Greek colony of Issa, harbour promenade
Military history Tito's Cave, tunnels and bunkers – guided tours
Wine and food
Vis is known for the white grape Vugava and for Plavac. A local speciality is Viška pogača, a flatbread from Komiža filled with anchovies and onions. Many konobas sit inland among the vineyards.
Honest verdict
Vis is no longer the secret of years past – many yachts come in August. In bad weather or southerly winds Blue Cave trips are cancelled. The long crossing is worth it only for several days – the island is too far for a day trip.
